Thursday, February 24, 2011
Stir-Fried Broccoli With Beef (Chhar Phkar Khat Na Khiev Sach Ko)
›
Today I went to a grocery store for some tomatoes to cook Hungarian Lecso/Lachow (a very popular Hungari...
Thursday, February 17, 2011
Khmer Beef Lok Lak...ChikChak & Great Taste! (Chhar Lok Lak Sach Ko)
›
Have you ever heard about Lok Lak? In Khmer language this food is Chik-Chak, something that we say it is easy and quick (I just found that ...
Thursday, February 3, 2011
Delicious Khmer Fried Rice With Shrimp (Chhar Baii)
›
Fried rice is a popular food of Asian dishes. In Cambodia, fried rice is not only fond of by tourists but also locals as it's truly del...
Monday, January 31, 2011
Exotic, The Symbol Of Asia
›
Photo1: Lotus Flowers, Near An Ancient Bridge At Angkor, Siem Reap, Cambodia Photo2: Exotic Flower, At Angkor Temple, Siem Reap, Camb...
Saturday, January 29, 2011
Yummy Caramelized Pork (Khor Sach Chrok)
›
When you hear about 'Caramel', in your thoughts it must be a kind of sweet dessert but the Caramel here is a kind of food. Carameli...
Tuesday, January 25, 2011
Stir-Fried Eggplant With Minced Meat (Chhar Trop)
›
Fried eggplant with minced meat is a common food for Cambodians. Usually, we first bake eggplant until it became very soft all part, and th...
Thursday, January 20, 2011
How To Cook Steamed Rice In Pot? (Dam Baii)
›
As we know, Asian people eat rice every day, so cooking steamed rice we know it by heart (we are rice addicted) . Rice is the core of Asia...
‹
›
Home
View web version